Book a Table in Wells, Somerset

10 Heritage Courtyard, Wells

Book a Table

Breakfast, lunch and afternoons in the courtyard. Tell us when and how many, and David will confirm by email, usually the same day.

2 guests

What to expect

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  • A small room

    We are an independent wine bar and kitchen in a cobbled courtyard, not a large dining room. Tables are limited, so weekends and market days are worth booking ahead.

  • Wine chosen by David

    Every bottle on the shop shelves can be drunk at your table for a small corkage fee, so the whole shop becomes the wine list.

  • Cooked by Daniel

    French-inspired plates using seasonal ingredients from local producers. Breakfast until 11.30am, lunch from midday to 3.30pm.

Opening hours

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Monday to Thursday9am to 4.30pm
Friday and Saturday9am to 7pm
SundayClosed

The Pressoir, 10 Heritage Courtyard, Wells, Somerset BA5 2RR. The courtyard is easy to walk past, so see how to find us for directions, parking and buses.

Before you book

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Do I need to book a table?
Not always. We keep tables for walk-ins and you are very welcome to just come in. Booking is worth it for weekends, for market days on Wednesday and Saturday, and for any group of four or more.
How quickly will you confirm my booking?
Usually the same day. Nothing is held until David has emailed you back, so please treat your request as a request rather than a confirmed table.
Can you seat a large group?
We can, but it depends on the day. Set the number of guests and David will come back to you about what is possible. For anything substantial, see our weddings and private events page.
Are dogs welcome at The Pressoir?
Yes, throughout. Water bowls at the door and a biscuit if they are lucky. There is more on our dog friendly page.
How do I book a supper club or tasting evening?
Those are separate from table bookings and are usually on the last weekend of the month. See our supper clubs and wine tasting evenings page, or join the newsletter to hear dates a week early.
Can you cater for allergies?
Please tell us in the notes when you book and mention it again when you order. Our staff will talk you through the ingredients in any dish.