Photographer Ann Cook at the launch of her Glastonbury Years exhibition at The Pressoir in Wells, Somerset

Ann Cook's Glastonbury Years at The Pressoir — Plus Supper Clubs and a Spanish Evening

Antoine Schroetter

Plenty going on at The Pressoir this month. There are a few dates worth putting in the diary — two Supper Clubs and a Spanish Evening — and we have brought in some new beers from further afield. We are also celebrating Ann Cook's Glastonbury Years with an exhibition on the walls: decades of festival photography, and a real joy to have here in Wells.

Dates for your diary

Supper Club — Saturday 25 July and Saturday 22 August 2026

Five courses at £55 per person. Add a wine flight chosen by David for £25 per person. Booking essential.

Spanish Evening — Saturday 15 August 2026

Sangria on arrival, followed by a three-course dinner. £40 per person. Booking essential.

Book a table  ·  View our menu

New beers from around the world

We have brought in a few new beers from further afield: La Goudale, Modelo and Efes. Different countries, different styles, all worth a try alongside whatever you are eating.

Celebrating Ann Cook and her Glastonbury Years

Ann Cook has spent decades photographing Glastonbury Festival — from James Brown and Neil Young through to Amy Winehouse — and a selection of that work is now up on our walls.

A Fellow of the Royal Photographic Society, Ann has had her festival photography published everywhere from The Times to the BBC. It was a joy to have her here with friends and family to launch the exhibition.

The exhibition is on the walls now. Come and have a look — no ticket needed, just drop in.

Photographer Ann Cook with Michael Eavis at the launch of her Glastonbury Years exhibition at The Pressoir in Wells Guests outside The Pressoir wine bar and shop in Heritage Courtyard, Wells, during the exhibition launch Ann Cook speaking at the opening of her Glastonbury Years photography exhibition A copy of Ann Cook's Glastonbury Years held up inside The Pressoir wine shop in Wells

And remember, we are open until 7pm on Fridays and Saturdays.

See you soon,
David

 

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