the pressoir wells restaurant

NEW menu + NEW Supper Club + more dates for your diary

Hi all, we have some new dates for your diary!

Saturday 13th July - Basque Evening; 3 course dinner covering some specialities from boths sides of the Pyrenées £35 p/p

Saturday 27th July - Our first supper night; 5 course dinner, including a reception drink and an option of a wine flight £55 p/p or £80pp including flight

Our Supper Club will run every last Saturday of the month. A great opportunity to book ahead.


Opening Times

We are having a short holiday break here at The Pressoir which means we will be closed from Monday 24th June and will re-open on the Monday 1st July. We will look forward to catching up with you then with the usual opening times back to normal.

Monday - Thursday, 9am - 4.30pm
Friday - Saturday, 9am - 7pm
Sunday, closed



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